Dried Eggplant
Dried eggplant is a traditional product consisting of carefully hollowed-out eggplants that are sun-dried, specifically prepared for use in stuffed dishes. Areas of Use: Dry Stuffed Dishes (Kuru Dolma): Primarily used as the main ingredient for traditional dry stuffed recipes. Olive Oil and Meat Fillings: Suitable for both vegetarian (olive oil based) and meat-filled stuffing recipes. Regional Dishes: A key component in various authentic and local cuisines. Versatile Recipes: Can be rehydrated and adapted for use in different culinary preparations. Benefits & Functions: Thanks to its natural preservation, it can be stored for long periods. It infuses dishes with an intense, authentic flavor and offers a unique taste specifically in stuffed recipes.
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Goes Well With
%331kgTahini 1 Kg
Tahini is a nutrient-dense, creamy paste produced by grinding sesame seeds. Areas of Use: Breakfast Pairing: Traditionally served mixed with molasses. Baking and Desserts: Used as a key ingredient in cookies, cakes, and halva. Sauces and Mezes: Adds richness to savory sauces and appetizers (like hummus). Direct Use: Consumed on its own or in various culinary blends. Benefits & Functions: It is rich in healthy fats, provides long-lasting satiety (keeps you full), and supplies the body with sustained energy.
%33Plain Kombe
Kömbe is a traditional variety of cookie unique to the Hatay region, distinguished by its spicy aroma and its characteristic firm texture. Areas of Use: Tea and Coffee Companion: Perfect as a snack alongside hot beverages. Guest Hospitality: A traditional treat served to guests. Special Occasions: A staple during holidays (Eid) and special gatherings. Natural Alternative: A wholesome option for daily sweet cravings. Varieties: Plain Kömbe: The classic version with an intense blend of aromatic spices. Tahini Kömbe: Known for its softer texture and rich, nutty flavor. Date-Filled Kömbe: Features a sweet, natural interior filling made from dates. Walnut-Filled Kömbe: Offers a crunchy and satisfying walnut filling. Benefits & Functions: Prepared according to traditional recipes, Kömbe satisfies sweet cravings with its natural ingredients and brings an authentic flavor to any table.
%33Tahini Kombe
Kömbe is a traditional variety of cookie unique to the Hatay region, distinguished by its spicy aroma and its characteristic firm texture. Areas of Use: Tea and Coffee Companion: Perfect as a snack alongside hot beverages. Guest Hospitality: A traditional treat served to guests. Special Occasions: A staple during holidays (Eid) and special gatherings. Natural Alternative: A wholesome option for daily sweet cravings. Varieties: Plain Kömbe: The classic version with an intense blend of aromatic spices. Tahini Kömbe: Known for its softer texture and rich, nutty flavor. Date-Filled Kömbe: Features a sweet, natural interior filling made from dates. Walnut-Filled Kömbe: Offers a crunchy and satisfying walnut filling. Benefits & Functions: Prepared according to traditional recipes, Kömbe satisfies sweet cravings with its natural ingredients and brings an authentic flavor to any table.
%53SALTS of LEMON 400GR
Lemon salt is a versatile product that contains Citric Acid, a natural acid that gives foods a refreshing tartness. Areas of Use: Preservative and flavor enhancer in pickles and canned foods Providing consistency and balance in jams and marmalades Adding sour flavor to salad dressings and beverages Natural descaler for cleaning teapots and kettles What is it for? It extends the shelf life of food, balances its taste and is an effective solvent for natural cleaning.